Our menuS
Cocktails
$23
QUEEN BEE
Ketel One, Honey, Davidson plum, lychee, cranberry, lemon. Shaken, served up.
$23
$22
ALMAS CHILLI
Olmeca Plata, Alma Tepec, Crème De Cacao, chilli, horchata, orange, cinnamon. Carbonated, served on ice.
$22
$23
MAMBO CRAZE
Captain Morgan, Plantation Pineapple rum, Crème de Banane, Baileys, cinnamon. Shaken, served on ice
$23
$23
PAPAYA BLUES
Bulleit Bourbon, Papaya, Cointreau, Amaro Montenegro. Stirred, served on ice.
$23
$26
BRAVE ORCHARD
Thistle infused Dark Matter, apple, lime, ginger, honey, mint, vanilla, tabasco. Shaken, served on ice.
$26
$21
YUZU WALTZ
Bulleit Rye, Heiwa ‘Tsuru-Ume’ Yuzushu, white miso, soda. Carbonated, served on ice.
$21
$23
GOLDER EYE
Ketel One, Malbourne Gin Co, Lillet Blanc, wattle seed, lemon aspen, blood orange. Shaken, served up.
$23
$24
BERRIES FOR BREAKY
Johnny Black Whiskey, Cinzano Rosso, Aperol, Green Chartruse, mix berries, bitters. Stirred, served up.
$24
BAR SNACKS
$6 ea
OYSTERS
Natural or cucumber & jalapeño granita.
$6 ea
$9
MARINATED OLIVES
$9
$9
SPICED MIX NUTS
$9
$9
FRIED LOTUS ROOT CRISPS
salt & vinegar.
$9
$14 ea
PULLED DUCK TOASTIE
$14 ea
$14 ea
PRAWN TACO
avocado, lime, chilli, caviar
$14 ea
$14 ea
CRISPY CHICKEN SLIDER
Hot sauce, beetroot, blue cheese
$14 ea
$12
FRIES
Tajín salt, paprika mayo
$12
$42
CHARCUTERIE PLATTER
Cured meats & accompaniments.
$42
$38
CHEESE PLATTER
Three cheeses & accompaniment.
$38