Our menuS
Cocktails
$24
ANDES FLAMINGO
ABA Pisco, Ketel One, Pineapple & lime ice, Cuciello Torino Bianco, pomegranite, prosecco. Pour over, Pineapple ice
$24
$26
HIGHLAND ORCHARD
Thistle Infused Dark Matter rum, apple, lime, ginger, honey, mint, vanilla, tabasco. Shaken, served on ice
$26
$27
HURRICANE MORGON
Bulleit Rye, Chambord, Crème de Cassis, Fernet Branca, maple syrup. Stirred, Served off ice
$27
$22
FLYING PALOMA
Teremana blanco, yuzu, grapefruit, ginger beer, chilli, agave, lime. Carbonated, served on ice.
$22
$24
COCONUT JETSTREAM
Captain Morgan Black Spiced, Strawberry, Husk Coconut, Mozart White Chocolate, Espresso. Served off ice
$24
$23
LEAF & LEATHER
Johnnie Black, Makrut lime, Brookies Mac, Sunday’s Blood Orange, chocolate bitters. Stirred, Served on ice
$23
BAR SNACKS
$6 ea
OYSTERS
Natural or Mignonette
$6 ea
$42
CHARCUTERIE PLATTER
Cured meats, terrine & accompaniments
$42
$38
CHEESE PLATTER
Three cheeses & accompaniments
$38
$9
MOUNT ZERO MARINATED OLIVES
$9
$3
DOENJANG AND CHILLI CUCUMBER
$3
$9
MARINATED OLIVES
$9
$9
CHILLI ROASTED PEANUTS
$9
$9
SALT & VINEGAR LOTUS CRISPS
$9
$12
KOREAN MOZZERELLA CORN DOG
Gochujang mayo, chives (2 pieces)
$12
$12
SHOESTRING FRIES
Pickle salt, mayo
$12
$14
PRAWN CRUMPET
Thai curry, tom yum mayo (i)
$14
$18
SARDINES
Lemon, grilled sourdough, guindilla pepper, butter (i)
$18
$20
TUNA TARTARE
Urfa pepper, tomato, papadum (i)
$20